A Gorgeous Soul and A Rainbow Salad with Persimmon

      It has been a tough month and this salad is just what I needed.  Nothing fancy just lots of glorious colour and nourishment.   

My Rainbow Salad with Persimmon

Serves 2 or 4 as side

1/2 a small purple cabbage, washed and thinly sliced

1 medium carrot, thinly sliced

1/4 red capsicum, thinly sliced

1 large persimmon, thinly sliced

1 Tbs sunflower seeds (preferably soaked for min of 2 hrs)

1 Tbs pumpkin seeds (preferably soaked for min of 2 hrs)

coriander (as much or as little as you like)

Prepare the above ingredients and place into a large salad bowl

Serve with a drizzle of dressing below either alone or alongside your choice of protein

Honey Lime Dressing

1/4 cup apple cider vinegar

1/4 cup cold pressed olive oil

1/4 cup raw honey

juice of one large lime (more if you extra zing)

salt & pepper to season

Place all the ingredients into a bowl and whisk vigorously to combine

season 

store in a glass container with a lid for up to 3 days in the refrigerator